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Tostadas With Beans, Salsa&Lettuce

Tostadas With Beans, Salsa&Lettuce

Tostadas are a very common part of the meal in Yucatan. Snall corn tortillas are fried in oil and topped with black bean paste, salsa, cheese and lettuce. Crunchy, light and delicious, tostadas are easy to make and can be packed for a picnic or a healthy snack.

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